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16 record(s) found

Page: 1 of 2

Mozzarella Making (In-Person) (includes all material fees):

code: 164B / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, October 28
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Mozzarella Making (In-Person) (includes all material fees):

code: 164C / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, November 11
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Burrata (In-Person) (includes all material fees):

code: 165A / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, October 14
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Burrata (In-Person) (includes all material fees):

code: 165B / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, October 21
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 1 open seats

Cheese and Charcuterie 101 (In-Person) (includes all materials fees):

code: 167A / $45.00

1 Session(s)
Thurs 6:30 - 7:30 pm, October 22
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 1 open seats

Cheese and Charcuterie 101 (In-Person) (includes all materials fees):

code: 167B / $45.00

1 Session(s)
Tues 6:30 - 7:30 pm, November 3
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 1 open seats

Scary Cheese (In-Person) (includes all materials fees):

code: 168A / $45.00

1 Session(s)
Tues 6:30 - 7:30 pm, October 20
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 2 open seats

Scary Cheese (In-Person) (includes all materials fees):

code: 168B / $45.00

1 Session(s)
Thurs 6:30 - 7:30 pm, October 29
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Holiday Boards (In-Person) (includes all materials fees):

code: 169A / $100.00

1 Session(s)
Wed 6:30 pm, November 4
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 8 open seats

Burrata (In-Person) (includes all material fees):

code: 165C / $35.00

1 Session(s)
Sat 9:00 - 10:00 am, November 14
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 6 open seats

Mozzarella Making (In-Person) (includes all material fees):

code: 164D / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, December 2
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 1 open seats

Mozzarella Making (In-Person) (includes all material fees):

code: 164E / $35.00

1 Session(s)
Sat 9:00 - 10:00 am, December 12
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 7 open seats

Burrata (In-Person) (includes all material fees):

code: 165E / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, December 9
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 8 open seats

Burrata (In-Person) (includes all material fees):

code: 165D / $35.00

1 Session(s)
Sat 9:00 - 10:00 am, December 5
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 10 open seats

Cheese and Charcuterie 101 (In-Person) (includes all materials fees):

code: 167D / $45.00

1 Session(s)
Tues 7:00 - 8:00 pm, December 1
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 10 open seats

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