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FOOD & DRINK

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Indian Vegetarian Cooking with Tejal - Aloo Gobi, Herb Parathas, and Srikhand:

code: 164B / $40.00

1 Session(s)
Sun 3:30 - 5:30 pm, October 12
Class Details: Click Here

Instructor(s): Tejal Kothari
Location: Zoom Online Video Conference

Availability: 5 open seats

Indian Vegetarian Cooking with Tejal - Falafel Wraps, Yogurt Tahini Dip, and Roasted Red Pepper Hummus:

code: 164C / $40.00

1 Session(s)
Sun 3:30 - 5:30 pm, November 16
Class Details: Click Here

Instructor(s): Tejal Kothari
Location: Zoom Online Video Conference

Availability: 6 open seats

Indian Vegetarian Cooking with Tejal - Mutter Paneer, Cumin Basmati Rice, and Ginger Chai Tea:

code: 164D / $40.00

1 Session(s)
Sun 3:30 - 5:30 pm, December 7
Class Details: Click Here

Instructor(s): Tejal Kothari
Location: Zoom Online Video Conference

Availability: 5 open seats

Best of Blue Point Grill (In-Person):

code: 166 / $205.00

2 Session(s)
Mon 6:00 - 8:00 pm, October 6 - October 13
Class Details: Click Here

Instructor(s): Edgar Urias and Marvin Zabaleta
Location: See course description for location

Availability: Currently FULL

The Goodness of Extra Virgin Olive Oil (In-Person):

code: 167 / $35.00

1 Session(s)
Tues 7:00 - 8:30 pm, October 28
Class Details: Click Here

Instructor(s): John Grado
Location: PHS - Princeton High School

Availability: 17 open seats

Mozzarella Making (In-Person) (includes all material fees):

code: 168 / $35.00

1 Session(s)
Tues 7:00-8:00 pm, December 2
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Mozzarella Making (In-Person) (includes all material fees):

code: 168A / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, October 15
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Mozzarella Making (In-Person) (includes all material fees):

code: 168B / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, October 29
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Mozzarella Making (In-Person) (includes all material fees):

code: 168C / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, November 12
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Mozzarella Making (In-Person) (includes all material fees):

code: 168D / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, December 10
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Mozzarella Making (In-Person) (includes all material fees):

code: 168E / $35.00

1 Session(s)
Thurs 7:00 - 8:00 pm, December 4
Class Details: Click Here

Instructor(s): Rudi Smit
Location: See course description for location

Availability: 12 open seats

Burrata (In-Person) (includes all material fees):

code: 169 / $35.00

1 Session(s)
Tues 7:00 - 8:00 pm, October 21
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: 7 open seats

Burrata (In-Person) (includes all material fees):

code: 169A / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, October 22
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Burrata (In-Person) (includes all material fees):

code: 169B / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, November 5
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

Burrata (In-Person) (includes all material fees):

code: 169C / $35.00

1 Session(s)
Wed 7:00 - 8:00 pm, November 19
Class Details: Click Here

Instructor(s): Olsson's Staff
Location: See course description for location

Availability: Currently FULL

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