Falafels are a delectable Middle Eastern street food that can serve as an appetizer or an entire meal. Learn to make these treats with the best traditional accompaniments including home-made hummus, yogurt and tahini sauce. Great for those on a vegan diet, and these can even be made using gluten free pitas.
Online class only. An e-mail will be sent to you with a link and instructions a week before class begins. This will also include a list of ingredients that you may wish to purchase before the class.