Craft chocolate is small-batch, bean-to-bar artistry that reflects a commitment to quality and flavor. In this workshop we’ll pay homage to craft chocolate by savoring four carefully curated craft chocolate bars from around the world, punctuated by palate-cleansing snacks and culminating in a final tasting surprise. Learn about the creation and growing process while you’re guided in cultivating a tasting practice that will forever change your relationship to chocolate.
Registration deadline is Apr. 25.
Registration deadline is Apr. 25, 2018