EC215) Spring Rolls- Japanese Style

Learn to make Japanese style Spring Rolls using lump crabmeat and avocado.  Lightly pan fried in healthy safflower oil served with homemade mustard sauce and hot rice. Come join our Spring Roll party. Please bring a knife and cutting board, an apron, and a container to take home your creations.

Additional Information:
Tuition includes $17 cost of food.